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Barely Buzzed

Barely Buzzed

Regular price $ 15.00 USD
Regular price Sale price $ 15.00 USD
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Barely Buzzed is a cow’s milk cheese out of Utah that has been rubbed with ground coffee beans infused with local lavender.  The result is an indescribable flavor like nothing you’ve ever tasted!  Outstanding on its own and terrific with a smooth pinot noir.

Details

Country of Origin: USA
Milk Type: Cow milk
Texture: Firm, Hard
CheeseClock® Quadrant: Bold
Size: ½ lb. or 1 lb. Wedges
Pairings: Cabernet Sauvignon, Sangiovese, Pinot noir

Please note: Because our cheeses are cut by hand exact weights may vary sligthly.

Fresh to your door!

Our products are perishable, and require expedited shipping to ensure freshness.
All orders are shipped so they arrive within 1-2 days.
Please allow 24 hours to process orders, as we hand-cut, wrap, pack, and ship directly to your front door.
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The Artisanal CheeseClock®

Bold

The cheeses in this quadrant have a bolder flavor and include hard mountain cheeses, long-aged cheddars, and mild wash rind ("Stinky") cheeses. They are distinctive, with earthy aromas, and are great with red wine, ale, whiskey, and bourbon.

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Fromager Notes and Serving Tags

Each cheese comes with a fromager note (describing the cheese with beverage pairing suggestions) and a cheese serving tag identifying its name, origin and milk type.

Artisanal Gift Box Tied with Bow

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