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Gruyère, Rolf Beeler

Gruyère, Rolf Beeler

Regular price $ 15.00 USD
Regular price Sale price $ 15.00 USD
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Gruyère is one of the most famous Swiss cheeses. It is made from cow's milk and has a nutty, sweet taste with complex musty and mushroomy notes. Our wheels of Gruyère are aged by Rolf Beeler, a master affineur in Zurich. Aging a minimum of sixteen months yields a firm paste with a granular texture. This exceptional Gruyère is delicious when used in a fondue as well as on its own. Pair this cheese with a Champagne, Syrah, or even Zinfandel.

Details

Country of Origin: Switzerland
Pronunciation: groo-YEHR
Milk Type: Cow milk
Texture: Firm
CheeseClock® Quadrant: Bold
Size: ½ lb. or 1 lb. Wedges
Pairings: Gewürztraminer

Please note: Because our cheeses are cut by hand exact weights may vary sligthly.

Fresh to your door!

Our products are perishable and require expedited shipping to maintain their freshness.
Please allow one business day for us to process your order. During this time, we hand-cut, hand-wrap, and carefully pack each item.
Once your order is processed, we ensure it is shipped to arrive within 1-2 days.
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The Artisanal CheeseClock®

Bold

The cheeses in this quadrant have a bolder flavor and include hard mountain cheeses, long-aged cheddars, and mild wash rind ("Stinky") cheeses. They are distinctive, with earthy aromas, and are great with red wine, ale, whiskey, and bourbon.

More Bold cheeses

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Fromager Notes and Serving Tags

Each cheese comes with a fromager note (describing the cheese with beverage pairing suggestions) and a cheese serving tag identifying its name, origin and milk type.

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